Lavender Hot Chocolate Recipe with Lavender Essential Oil
This gourmet hot chocolate features Young Living lavender essential oil.
The floral notes and enchanting flavour of Lavender partners perfectly with chocolate.
Total Time: 5 minutes
Makes: 4 cups
Serving Size: 1 cup
4 cups unsweetened almond, dairy or other milk of your choice
8 tablespoons unsweetened raw cocoa
1 teaspoon vanilla extract
4 teaspoons honey, or to taste
Heat 4 cups of milk in a saucepan on medium-high heat. Add unsweetened raw cocoa, vanilla extract and honey then whisk until smooth. When warm, remove the mixture from heat and stir in the Lavender essential oil. Serve and enjoy!
Where to Buy Food Grade Essential Oils in Australia?
Which Essential Oils can be used with Food?
See a full list of 35 food grade essential oils in Australia here.